Look at what's cookin

My adventure's in feeding my family

Texas Trash Bean Dip May 28, 2015

Filed under: Uncategorized — kariryerson @ 12:00 am

This is another recipe that I made for the Derby/Fight day. I have actually made this one before and it is so yummy that it was gone in a flash. I use refried black beans but use pinto if you want.


  • 8 oz cream cheese
  • 1 c sour cream
  • 2 can(s) (16-oz.size)refried beans
  • 1 pkg taco seasoning
  • 2 c cheddar cheese, shredded
  • 2 c monterey jack cheese shredded

photo 1


Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
Spray a 9×13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.
Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.
photo 2

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