Beef ribs are some of my favorites to do in the oven. I have never find a good way to make them on the grill so its always a simple marinade and a long slow baking time before enjoyment.
- 2-3lb beef ribs
- 1 packet mesquite grill marinade
- 1 tbsp oil
In a plastic bag, mix the marinade and the oil. Toss in the ribs and marinate overnight.
Preheat oven to 275 and bake ribs for 3-4 hours until meat has pulled away from the bones.
Serve and enjoy!