Look at what's cookin

My adventure's in feeding my family

Beer Brats August 2, 2011

Filed under: My Recipes — kariryerson @ 2:22 pm

A favorite of ours. Brats on the grill are a summertime (and sometimes wintertime) classic that we love.

Ingredients:

  • Brats
  • Beer (I like a dark beer like Newcastle)
  • Sliced onion

Directions:

Add sliced onions and brats to a deep pan. Add enough beer to cover. Bring to a boil and reduce to a simmer and cook for 10 minutes.

Heat grill to high. Once hot, add brats to the grill to crisp up. Serve with spicy mustard and some of the cooked onions.

Advertisements
 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s